Vegan in Edinburgh
In Scotland's capital, you'll find plenty of vegan options.
If you've been to Scotland before, you know that there are plenty of vegetarian options. Edinburgh, the capital of Scotland, has plenty to get your vegan heart racing.
Besides vegetarian restaurants, you should definitely check out the Royal Mile. There, you can sample Scotland's national drink in a Scotch Malt Whiskey Experience. Optical illusions in the camera obscura or a walk on Arthur's Seat are also worth a visit.
Henderson's Vegetarian
25c Distelstr
The Hendersons are definitely pioneers of veganism in Edinburgh, owning the UK's first vegan restaurant and the first vegan restaurant.
The chef loves to experiment with new ingredients and variations, experimenting with Scottish national dishes such as haggis, haggis, and parties, and bringing a whole new twist to the whole food.
naked bakery
24a Hügelstrasse
If you're a fan of vegan desserts, you've come to Naked Heart Bakery. Macarons, donuts, unicorn cupcakes or plain muffins. No one is left unnoticed here and there is something for every sweet taste. Here you'll also find a great selection of gluten-free products, so everyone can enjoy baking.
soul seed
Chapter 167
The owners are passionate about quality food and use organic ingredients wherever possible. A big breakfast is the bestseller seed of the soul. The sausage, fried tofu, and bacon, all vegan of course, are cooked according to the restaurant's secret recipe. Berry sweet pancakes are also a very popular breakfast here, with a different cake every day.
Beetroot Sausage
33-41 Ratcliffe Terrace
Wellness center with yoga room and very cozy vegan cafe. Perfect for casual breakfasts, sandwiches, or hearty Buddha bowls. The operators also like to experiment with vegan cheeses and even offer vegan cheese platters.
organ
60 Henderson Street
Scallops with vegan bacon and vegan black pudding? Or just the vegetarian menu that gets every fast food lover's heart racing. Macaroni and cheese, tacos, burgers or pizza can be found on the vegetarian menu. Pineapple cake with an espresso martini, as a little digestive aid, is especially recommended as a dessert.
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